Resources

Resources

Resources

CloudKitchens

The restaurant sector go through several issues in recent years. Restaurants have had to get creative to make up for things like closures, declining supply chains, a lack of available workers, and other issues that threaten the quality of service they can provide to their customers.

Zuul

There are more restrictions than ever on how to direct a business. Several factors make it difficult for restaurant owners to generate a profit, including supply chain issues, a labor shortage that will increase turnover after 2019, and shifting customer standards and preferences.

REEF Technologies

Raise the bar of your company with the help of Reef Technology! Reef Technology got an incredible new mobile kitchen that we create especially for Main Street Cafe. It features a wrap that is exquisitely crafted and a kitchen that is well stocked, making it ready to hit the road.

Smart Kitchens by Foodstars

Support your business with Foodstarsuk which offers gloomy, cost-effective cloud kitchens for delivery-only kitchens in attracting new customers. Foodstarsuk is aware that every business is unique, so they can alter your layouts to accommodate customer preferences.

Kitchen United

Today, the supply chain in the food sector is highly complex due to raw material procurement and inventory management, ingredient sourcing, and distribution. With the innovation of new digital platforms like a ghost, the kitchen provides restaurants with fully-equipped commercial kitchen space for delivery-only meals.

Ghost Kitchen Brands

Recent years have seen restaurant difficulties. Closures, deteriorating supply chains, a lack of staff, and other difficulties let restaurants get inventive to maintain their dominance. So you can enter the world of tech-savvy companies like Ghost Kitchen Brands and make your restaurant business more efficient digitally.

Franklin Junction

Today, rivals are entering digital food via third-party services. Franklin Junction leads the online food delivery sector in operations, technology, and marketing. Managed services and technology give you the digital advantage you need here. We lead the way in restaurant operations, machine learning, and data technology and carefully approach e-commerce.

Virtual Kitchen Co

Currently, the traditional delivery and pickup procedures are difficult for both customers and restaurants. Therefore to overcome these issues many firms exist to improve digital, delivery, and takeaway for all parties. Our team with the best chefs brings skills from throughout the hospitality sector and quality food. We enhance distribution and delivery standards. 

Nextbite

Nextbite delivers orders to only-delivery brands’ kitchens. Nextbite deliver-only restaurants optimize your procedures, assets, and resources. We bring cutting-edge internet meal delivery to industrial kitchens. Make your menus to start a new restaurant boom.

Ordermark

A restaurant’s supply chain is complex because of sourcing raw ingredients, assembling items, distributing them to customers, and refilling shelves. Despite many challenges, tech-savvy organizations are prospering with digital resources in today’s business climate. You can handle all your third-party delivery partners in one easy-to-use system via Ordermark.